Food & Drink

etch

etch remains one of downtown Nashville’s most respected dining destinations, led by chef Deb Paquette with a globally inspired, ever-changing menu. Known for bold...

Rolf & Daughters

Rolf & Daughters continues to shine in Germantown with its seasonal New American menu, house-made pastas, and locally sourced ingredients. The lively yet intimate...

Bastion

Bastion offers an intimate dining experience in the Gulch, focusing on seasonal New American cuisine, craft cocktails, and a relaxed but refined atmosphere. The...

The Patterson House

The Patterson House has entered a new phase in its long-running Nashville story, reopening atop the Bill Voorhees Building on 8th Avenue South. After...

E3 Chophouse

A large, three-story restaurant has opened at 1628 21st Avenue South, located at the corner of Wedgewood Avenue and 21st Avenue. The new dining...

The Optimist

The Optimist Nashville offers a coastal-style seafood experience in the heart of Tennessee, focusing on fresh ingredients and responsible sourcing. Known for its seafood-driven...

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